Old Bay Shrimp Rolls
CALORIES: 350
PREP: 5 minutes
COOK:
Ingredients
| 1 lb | cooked peeled shrimp, diced |
|---|---|
| 2 | celery ribs, sliced |
| 2 | green onions, sliced |
| 1/3 cup | mayonnaise |
| 1 tsp | Old Bay seasoning |
| 1 tsp | prepared horseradish |
| 1/2 | lemon, juice |
salt and pepper to taste | |
| 4 | classic dinner rolls |
Directions
In a large bowl, combine the shrimp, celery, green onion, mayonnaise, Old Bay seasoning, horseradish, lemon juice, salt, and pepper.
Serve immediately in some dinner rolls or lettuce wraps. Store the shrimp salad in the refrigerator for up to 3 days.
Nutritional Info
| Per serving | |
|---|---|
| Calories (kcal) | 350 |
| Total Fat (g) | 16 |
| Saturated fat (g) | 2.5 |
| Cholesterol (mg) | 225 |
| Sodium (mg) | 500 |
| Total Carbohydrate (g) | 20 |
| Total Sugars (g) | 3 |
| Protein (g) | 31 |
| Calcium (mg) | 155 |
| Iron (mg) | 2 |
| Potassium (mg) | 417 |
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